What to include in Hotel Facility Audit Checklist?

Running a successful hotel requires meticulous attention to detail, especially when it comes to maintaining and improving your facility. One essential tool in the hospitality industry is the hotel facility audit checklist.

This comprehensive document helps hotel management ensure that their property is not only meeting regulatory standards but also providing the best possible experience for guests. In this blog, we'll explore what you should include in your hotel facility audit checklist to maintain high standards and keep your guests satisfied.

Guest Rooms

Guest rooms are the heart of any hotel. Ensure they meet the highest standards by including the following in your audit checklist:

  • Cleanliness: Check for cleanliness, including dust, stains, and odors. Ensure that bed linens, towels, and bathroom amenities are in good condition.
  • Lighting: Inspect the lighting fixtures to ensure they are functional and well-maintained.
  • Furniture and Appliances: Check for damaged furniture or appliances and ensure they are in good working order.
  • Safety Features: Verify that smoke detectors, fire extinguishers, and emergency exit signs are functional and properly located.
  • Amenities: Evaluate the availability and condition of amenities such as Wi-Fi, television, minibar, and room service.

Common Areas

Common areas are where guests form their first impressions of your hotel. Pay close attention to:

  • Lobby: Check for cleanliness, well-arranged furniture, and a welcoming atmosphere.
  • Hallways: Inspect corridors for cleanliness, proper lighting, and any signs of wear and tear.
  • Elevators: Ensure elevators are in good working order, with proper safety notices and certification.
  • Parking Areas: Assess the condition of parking lots, signs, and lighting.
  • Public Restrooms: Regularly monitor public restrooms to maintain cleanliness, hygiene, and sufficient supplies.

Dining Facilities

If your hotel has dining options, make sure your checklist covers:

  • Restaurant: Evaluate the restaurant's cleanliness, ambiance, and the quality of food and service.
  • Bar/Lounge: Check the condition of the bar area, including cleanliness, stock, and quality of beverages.
  • Room Service: Monitor room service for promptness, accuracy, and presentation of food and beverages.

Fitness and Recreational Areas

For hotels with fitness centers or recreational areas, include the following:

  • Equipment: Ensure exercise equipment is well-maintained and safe for use.
  • Pool and Spa: Inspect pool and spa areas for cleanliness, water quality, and safety features.

Safety and Security

Safety should always be a top priority. Your checklist should cover:

  • Fire Safety: Regularly inspect fire alarms, extinguishers, and sprinkler systems.
  • Security: Check surveillance cameras, locks, and keycard systems for functionality.
  • Emergency Procedures: Ensure that staff is trained on emergency protocols, and these protocols are up to date.

Maintenance and Repairs

Preventive maintenance is essential for preventing major issues. Include:

  • Regular Inspections: Schedule routine inspections of HVAC systems, plumbing, and electrical systems.
  • Repairs: Promptly address any issues found during inspections or reported by guests.
  • Renovations: Plan for periodic renovations to update the property and keep it looking fresh.


In today's environmentally conscious world, consider adding sustainability measures to your checklist:

  • Energy Efficiency: Check for energy-efficient lighting, HVAC systems, and appliances.
  • Waste Reduction: Monitor waste management practices, recycling, and composting.
  • Water Conservation: Ensure that water-saving fixtures are installed and maintained.

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Housekeeping and Maintenance Staff

Your hotel's staff plays a crucial role in maintaining a high level of service quality. To ensure their effectiveness, consider including the following:

  • Staff Training: Check if housekeeping and maintenance staff are properly trained in their roles, including the use of cleaning products, equipment, and safety protocols.
  • Staff Appearance: Assess the appearance and uniform cleanliness of your staff, as they are the face of your hotel.
  • Work Schedules: Ensure that staff schedules are optimized for peak occupancy and that there are contingency plans for unforeseen circumstances.

Guest Feedback and Complaint Handling

To continuously improve your hotel's service quality, include:

  • Guest Feedback: Regularly review guest feedback, both positive and negative, to identify areas that need improvement.
  • Complaint Handling: Evaluate how guest complaints are handled, ensuring that issues are resolved promptly and to the guest's satisfaction.
  • Guest Relations: Monitor how staff interacts with guests and ensure they are trained to handle guest complaints courteously and professionally.

Technology and Infrastructure

Incorporate technology-related aspects into your checklist:

  • Wi-Fi Connectivity: Check the reliability and speed of your Wi-Fi network, especially if it's a critical amenity for your guests.
  • IT Infrastructure: Regularly assess the condition and functionality of computer systems, POS systems, and reservation platforms.
  • Smart Room Features: If applicable, ensure that smart room features like keyless entry and automated controls are operational and user-friendly.


Make sure your hotel is accessible to all guests, including those with disabilities:

  • ADA Compliance (For US based Hotels): Verify that your property complies with the Americans with Disabilities Act (ADA) standards, including accessible parking, ramps, and accommodations.
  • Guest Rooms: Ensure that accessible rooms meet ADA requirements and that staff is trained in assisting guests with disabilities.

Pest Control

Pest control is a critical aspect of maintaining a clean and comfortable environment:

  • Regular Inspections: Schedule regular pest control inspections and treatments to prevent infestations.
  • Staff Training: Train staff to identify and report signs of pest activity, enabling early intervention.

Health and Hygiene

With the ongoing concerns about health and hygiene, consider adding:

  • Sanitization: Implement stringent sanitization practices, especially in high-touch areas like doorknobs, elevators, and common spaces.
  • Health Protocols: Ensure your hotel follows recommended health protocols, such as regular sanitization, mask mandates, and social distancing measures during times of public health crises.

Exterior and Curb Appeal

Don't forget the exterior of your hotel:

  • Landscaping: Keep the exterior landscaping well-maintained and aesthetically pleasing.
  • Exterior Lighting: Ensure that outdoor lighting is functional and provides a safe and welcoming atmosphere, especially at night.



By including these additional elements in your hotel facility audit checklist, you can create a comprehensive tool that covers all aspects of your property's operations and service quality. Regular audits using this checklist will help you maintain high standards, improve guest satisfaction, and stay competitive in the dynamic hospitality industry.

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We are building the world's first operational involvement platform. Our mission is to make the process of finding, sharing, fixing and learning from issues and observations as easy as thinking about them and as rewarding as being remembered for them.‍

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More information at falcony.io.

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